🥡 Stir Fry Calculator

Plan vegetables, protein, sauce, and rice or noodles for any size stir fry.

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How much stir fry per person?

120g cooked protein, 200g vegetables, 40ml sauce per adult. Add 75g dry rice or 90g dry noodles.

High-heat tip

Cook in batches — overcrowding the wok steams instead of sears.

Stir Fry portions for 10, 20, 50, and 100 people

GuestsNormal servingHungry crowd
10 guests7.76 lb stir fry9.31 lb stir fry
20 guests15.52 lb stir fry18.62 lb stir fry
50 guests38.8 lb stir fry46.56 lb stir fry
100 guests77.6 lb stir fry93.12 lb stir fry

Frequently asked questions

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