🧀 Charcuterie Board Calculator

Plan meat, cheese, crackers, fruit and nuts for your charcuterie board.

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Appetizer vs main board

Appetizer: ~60 g meat + 45 g cheese per adult. Grazing main: ~100 g + 75 g.

Charcuterie portions for 10, 20, 50, and 100 people

GuestsNormal servingHungry crowd
10 guests1.46 lb meat + 1.09 lb cheese1.75 lb meat + 1.31 lb cheese
20 guests2.91 lb meat + 2.18 lb cheese3.49 lb meat + 2.62 lb cheese
50 guests7.28 lb meat + 5.46 lb cheese8.73 lb meat + 6.55 lb cheese
100 guests14.55 lb meat + 10.91 lb cheese17.46 lb meat + 13.1 lb cheese

Frequently asked questions

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