🥙 Shawarma Calculator

Calculate shawarma meat, wraps, rice and toppings for a Middle Eastern feast.

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How much shawarma per person?

150g cooked meat per adult, 1.5 pita or wraps, plus 70g of pickles, onion and tomato toppings.

Sauces

Garlic toum, tahini sauce, or amba (mango) sauce — about 40g per guest.

Shawarma portions for 10, 20, 50, and 100 people

GuestsNormal servingHungry crowd
10 guests3.64 lb cooked shawarma + 17 wraps4.37 lb cooked shawarma + 20 wraps
20 guests7.28 lb cooked shawarma + 33 wraps8.73 lb cooked shawarma + 40 wraps
50 guests18.19 lb cooked shawarma + 83 wraps21.83 lb cooked shawarma + 100 wraps
100 guests36.38 lb cooked shawarma + 165 wraps43.65 lb cooked shawarma + 199 wraps

Frequently asked questions

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